POSITION: BREAKFAST CHEF DE PARTIE
SALARY PACKAGE: £26,000 per annum
WHY YOU WANT TO WORK FOR CUBITT HOUSE:
• 4 highly acclaimed venues in prestigious central London locations
• 5 shifts in 5 days with 2 consecutive days off.
• Opportunities for career development and progression
• Founding member of the SRA (Sustainable Restaurant Association)
• Daily staff meals and knock off drink
• Discount policy when dining in our restaurants.
KEY RESPONSIBILITIES:
• Manage the Breakfast shift
• Ensuring high standards of food preparation are upheld
• Keeping your section clean and organised
• Detailed knowledge of the menu
THE SUCCESSFUL CANDIDATE:
• Will have experience at the level of application
• Ensure consistency in food quality and service timings at all times
• Ability to run your own section, including ordering, Mise en place and running breakfast service
• Possess strong organisational skills with a high level of motivation
• Control stock rotation and minimise wastage on your section
Cubitt House is an exciting and expanding, family style run business with four highly acclaimed public house and restaurants in prestigious Central London locations, two of which have boutique hotel rooms.
We are currently recruiting for experienced Breakfast Chef to join the team at The Orange.
We are very proud of our high standard of service and quality of offer, both in terms of food and presentation. We are looking for staff who will share our passion, be enthusiastic, work in a team and have fun. Having received the highest accolade of 3 stars from the Sustainable Restaurant Association (SRA) we care greatly about our staff, community and environment.
All applicants will require a UK bank account, a NI number and proof of their eligibility to work in the UK
If you decide that we are the right company for you then please submit your CV with a covering letter.