Pearl and Groove bakery, flourless, gluten free, passionate about flavour and the best quality ingredients.
We provide cakes to lots of cafes and shops in London as well as private orders, wedding cakes, birthdays cakes and corporate events.
The cafe has a growing brunch menu and a vibrant lunch spread serving vegan salads that change daily.

The role:
Baking and preparing everything for deliveries and the shop: cakes, biscuits, pastries, icing and decorating cakes.
Making lunch: Salads and brunch menu
Stock control: Ensuring there is zero waste and the stock is managed properly.
Food hygiene: Ensuring this is kept to the highest standard and ensuring your team are too.
Daily clean and regular deep clean: with your team mates.
Team communication
Pearl and Groove is a small cafe on Portobello Road, we're all about the team, the atmosphere and making customers feel happy and relaxed with food and the environment we create.
We are looking for someone who can join this team and someone who loves and understands what it's like to work within a team.
Someone with initiative, driven and someone who wants to grow with the business and really become a part of what Pearl and Groove.
Staff lunches included
Days: 5 days a week. Wednesday - Sunday
Hours: Day time shifts. Latest close 7pm earliest start 7am.
Working hours per day: On average 9 hours.